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Correspondence with Railway Board during pandemic COVID 19 and thereafter

REVISED STANDARD OPERATING PROTOCOL FOR OFFICERS & STAFFS

Revised SOP – guidelines – for officers & staffs to attend offices in view of rapid increase in covid -19 cases – 05.06.2020

Installation of water cooler etc at stations etc by private individual and parties

Installation of water cooler etc at stations etc by private individual and parties
CC 64 of 2007 dt 29.6.2007

Review of menu/tariff on various catering units

Review of menu/tariff on various catering units
CC 41 of 2006 dt 31.5.2006

Minimum license fee for different static catering units at A, B and C category stations

Minimum license fee for different static catering units at A, B and C category stations
CC 56 of 2006 dt 6.7.2006

Policy for portable water vending machine

Policy for portable water vending machine
CC 10 of 2006dt 30.1.2006

Sale of safe drinking water through water vending machine

Sale of safe drinking water through water vending machine
CC 52 of 1999 dt 21.11.1999

Procurement of supply of packaged drinking water in Indian railway. CC 53 OF 2001

Procurement of supply of packaged drinking water in Indian railway.
CC 53 OF 2001 dt 23.8.2001

Revised catering policy 2005. CC 56 OF 2005

Revised catering policy 2005.
CC 56 OF 2005 dt 21.12.2005

Catering policy 2005

Catering policy 2005
CC 8 of 2005 ldt 16.3.2005